Grilling is a favorite pastime for many people. Whether you are cooking burgers, hotdogs, or chicken, there are many different types of meat to choose from. The type of meat that you should purchase depends on your personal tastes and what other ingredients will be in the meal.

Suggested meats for grilling include:

  • Beef Brisket
  • Pork Shoulder or Butt
  • Flank Steak
  • Skirt Steak or Hanger Steak (for fajitas)
  • Rib-eye Steaks (for BBQ)
  • Turkey Breast fillets (if not serving with bacon)
  • Chicken Breasts